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The Frozen Slush Mix syrups are concentrated and designed for to be mixed with water at a ratio of 4 to 1 and frozen in a granita or slushee machine. Each FUB syrup carries a distinct fruit flavor. Frozen Slush Mixing InstructionsGranita or Slushee MachinePour 8 quarts of water into a mixing container. Add 2 quarts (64 oz) of FUB syrup and whip with a wire wisk. Pour into the machine hopper and freeze. Frozen Slush Mix SpecificationsThe FUB syrups are packed in a six ½ gallon cases. The following chart details the expected 16-oz. drink yields at the recommended mix ratio of 4 parts water to 1 part syrup:
Flavor specific SKUs are as follows:
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Copyright 2006, Aspen Beverage Group |